In 1923, John C. Parren established Parren’s Pasteurized Dairy Products at 431 East High Street. The company also had two other retail locations at 283 South Broadway (B. M. Newcomb, Manager) and 205 Woodland Avenue (K. B. Hutchings, manager). In 1925, the company operated only the East High Street location. Around 1929, the company closed.[i]
[i] Lexington City Directory 1923, 1925, 1927 and 1928.
References:
William M. Ambrose, Bluegrass Dairies, Limestone Press, Lexington, 2012.
